/getattachment/cb703873-aea6-4d15-9799-e551668a581a/Mini-Pizza-With-Pizzaz!.aspx

Mini- Pizza With Pizzaz! Recipe

Served as a warm pre-dinner snack with drinks, or as an accompaniment to a creamy vegetable soup, this gives pizza a whole new look!

Difficulty

Prep Time

10 minutes

Cooking Time

6 minutes

Serves

6 as a starter
Print Recipe

Recipe Ingredients

  • 1 packet SPAR Freshline white pita bread
  • ½ jar SPAR sun-dried tomato pesto
  • 100 g pouch SPAR smoked Norwegian salmon, shredded
  • 1 medium red onion, peeled and sliced into paper-thin rings
  • +- 24 capers
  • pre-grated 3-cheese pizza mix

Recipe Method

1. Pre-heat oven to 220 ºC with oven shelf one-above centre position.
2. Spread tomato pesto across one side of each pita bread.
3. Scatter smoked salmon, onion rings and capers across the tops.
4. Generously top with the 3- cheese mix, and bake directly on the oven-rack for 6 minutes.
5. Serve immediately sliced in 4 triangles to make 24 triangles.


Hints & Tips

A mixture of grated cheddar and mozzarella cheese will suffice, if you are unable to source the special 3-cheese mix referred to in this recipe.
Recommended accompaniment: SPAR low-fat salmon-flavoured cream cheese
Recommended wine: a young Merlot

Other recipes we thought you might like

Flowerpot Muffin

Guacamole

Valentine Berry Stack

All-In-One Savoury Tart

South Africa   Copyright © SPAR. All rights reserved.

Website by Codeo.co.za | Terms & Conditions | Cookie Policy

We Care About Your Privacy

We use cookies to improve your experience on our website. By continuing to browse, you agree to the use of cookies on our website. To find out more see our cookie policy.

×