/getattachment/77edac7d-5f79-42d8-ba8f-9993b25a7180/Healthy-Cabbage-Chips.aspx
Healthy Cabbage Chips Recipe
Cabbage is turning over a new leaf to become the next veggie superstar thanks to the power of Vitamin C & nutrients.
Cooking Time
30-40 minutes
Recipe Ingredients
- 1 large head Freshline cabbage (green, red or savoy)
- 1/4 cup. grated Marksbury Select Parmigiano Reggiano
- 2 tbsp. SPAR extra-virgin olive oil
- Salt & Freshly ground black pepper
Recipe Method
- Preheat oven to 250°C.
- Set 2 wire racks inside 2 large rimmed baking sheets. Tear cabbage leaves into large pieces, leaving out the thickest part of the ribs.
- Toss with Parmesan and oil, then season generously with salt and pepper. Arrange, in a single layer, on wire racks.
- Bake until golden and crispy, 30 to 40 minutes.
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