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Banana Lolly Recipe

This is a fun way to enjoy a sweet treat, knowing it is a healthier choice too.

Difficulty

Prep Time

10 minutes

Cooking Time

1 hr to freeze

Serves

Print Recipe

Recipe Ingredients

1 small ripe firm banana, peeled
SPAR smooth peanut butter
Chopped peanuts or toasted coconut or or oat-cluster cereal with chocolate chips
Wooden skewers

Push a wooden skewer through the centre length of the banana to near the end.
Spread a light coating of peanut butter all over the banana.
Holding the banana by its skewer, roll it in your choice of coating, pressing lightly until well covered.
Freeze for at least 1 hour.

To toast coconut, shake the coconut in a dry frying pan, over medium heat until golden in colour. Use it when completely cooled.
Do not swop this cereal for a granola with raisins, as they freeze too hard for easy eating.