Converting Grams to Mililitres
Often recipes call for quantities of ingredients in Grams or Mililitres. Here's a handy table to convert quantities of basic ingredients.
A-Z OF INGREDIENTS IN GRAMS, EQUATING TO 250 ml VOLUME
|
Almonds shelled |
150 |
|
Apple rings, dried |
100 |
Apricots,:dried
jam |
330
330 |
|
Baking powder or Bicarbonate of soda |
200 |
|
Biscuit Crumbs |
100 |
Breadcrumbs (dry)
(fresh) |
120
60 |
|
Butter |
230 |
|
Cheese, grated cheddar |
100 |
|
Cream cheese |
250 |
|
Cherries |
160 |
|
Coconut |
80 |
|
Cocoa powder |
100 |
|
Coffee, instant |
70 |
|
Corn flour |
120 |
|
Currants |
150 |
|
Custard powder |
130 |
|
Dates, whole |
150 |
|
Flour – cake or bread |
120 |
|
-self raising |
140 |
|
-whole wheat |
130 |
|
Gelatine |
150 |
|
Macaroni |
110 |
|
Margarine |
230 |
|
Peanuts, shelled |
150 |
|
Pecan nuts, shelled |
100 |
|
Raisins – seedless |
150 |
|
Rice |
200 |
|
Salt |
280 |
|
Samp |
200 |
|
Spaghetti |
100 |
|
Sugar: brown or white |
200 |
Sugar: yellow
Icing
Castor |
200
130
210
|
|
Sultanas |
150 |
|
Walnuts-shelled |
100 |
Disclaimer: The information contained in this website is provided by the SPAR Group Ltd for general information purposes only. Any reliance you place on such information is therefore strictly at your own risk.
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