Recipe for Spring Rolls

Prep Time:

40 minutes

Cook Time:

8-12 minutes
Get ready for Spring with these delicious Spring Rolls. Super simple and great as part of a cocktail platter.

Ingredients(4-6)

  • 15ml SPAR sunflower oil
  • 1 SPAR Freshline onion, finely diced
  • 500g SPAR chicken mince
  • 1 sachet SPAR cream of chicken soup
  • 30ml Thai green curry paste
  • 30ml SPAR sweet chilli sauce
  • 1 SPAR Freshline carrot, peeled and grated
  • 60ml SPAR Freshline fresh coriander, chopped
  • 1 x 300g pack spring roll pastry
  • SPAR oil for frying

For the sweet chilli mayo

  • 125ml SPAR mayonnaise
  • 60ml SPAR sweet chilli sauce

Method

  1. Heat 15ml oil in a frying pan and fry the onion until soft.
  2. Add the chicken mince and cook, stirring to break up the lumps.
  3. Stir in the contents of the sachet of cream of chicken soup, Thai green curry paste, sweet chilli sauce and carrots.
  4. Allow to cook for a further 10 - 15 minutes, stirring occasionally then remove from the heat, stir the coriander through and allow to cool.
  5. Place a sheet of spring roll pastry onto a clean work surface. Spoon about two tablespoons of the chicken mixture into the corner of the pastry closest to you.
  6. Brush the corners and edges with water to seal.
  7. Roll up the pastry to enclose the filling, folding in the sides as you go.
  8. Heat oil in a wok or pan and fry the spring rolls in batches until golden brown. Remove from the oil and drain on paper towel. Serve immediately.
  9. To make the sweet chilli mayo, combine the mayonnaise and sweet chilli sauce.

Hints and Tips

These spring rolls make super party food.  They can be made and frozen before you fry them.  Remove from freezer and cook from frozen.

Save for later

Email this recipe's ingredients
Click here to enter an extra message...

Share on facebook

  • Youngsters not used to spicy foods, can learn to enjoy curry if you start off with a mild and fruity recipe with ingredients they enjoy.
  • Introducing fresh seasonal fruits into a salad makes a welcome change from vegetable-only offerings. This could in fact serve as a light lunch on its own.
  • A healthy alternative to chips with a meal. Sweet potato is high in fibre and its sweet flavour works well with the mustard and paprika seasoning used.
  • A fun way to liven up jellies for children and improve nutritional value with the addition of milk-rich fresh custard.
  • There couldn't be an easier and more impressive way to serve guests an ice-cream dessert on a sweltering summer's day.
  • Take a pack of chicken breast fillet strips, and turn them into a delicious one pan meal for your family tonight!
  • Delicious, satisfying and all round yum!
  • Discover the unsurpassed satisfaction of creating your own fresh fluffy breads, and it is much easier than you think!
  • A modern South African classic that's perfect for sunny, alfresco dining!
  • Be proudly South African with these traditional flavours baked into delicious savoury treats. These muffins go down well while watching our national sports teams on TV.
  • Enjoy these fluffy pancakes, studded with sweetcorn as a snack, breakfast or quick anytime meal.
  • Need an idea for a quick winter starter for entertaining? This rich soup is a winner and could not be easier!
  • Try this divine chocolate cake. It’s perfect for a special occasion or just for spoiling those you love.
  • These pancakes are too good to only enjoy on Pancake Tuesday! Make them a regular item in your dessert repertoire.
  • Enjoy this simple Diwali treat in less than 30 minutes.
  • Served as a warm pre-dinner snack with drinks, or as an accompaniment to a creamy vegetable soup, this gives pizza a whole new look!
  • This crumble substitutes muesli for some of the traditional flour based topping for a healthier option. It is still deliciously satisfying on a cold evening.
  • A delicious creamy,crunchy frozen dessert made with yoghurt, condensed milk and strawberry biscuits.
  • This is a fun dessert for a beach party themed dinner or as a special treat for a kids summer sleepover.
  • Create a wonderful surprise when you cut through this delicious cake and reveal a hidden heart. This cake is surprising moist and scrumptious even though it is double baked. It’s definitely worth the effort.
  • Treat your family or guests to a delicious fillet wrapped in pastry and roasted to perfection.
  • Here is a quick and easy twist on the ever popular classic dessert. Wonderful for entertaining!
  • Make your own toasted granola with a selection of fruit, nuts and seeds. You can vary the quantities of ingredients to suit your own tastes. It's great sprinkled on some low fat yoghurt!
  • Just like mama used to make, if mama was Italian! A rich and satisfying vegetarian dish, dripping with cheese and a double dose of garlic.
  • Whether for entertaining or a special occasion, pork can be relied upon to provide a lean and tasty meal, especially if combined with interesting ingredients to liven it up.
  • A classic Italian recipe, that’s become a firm favourite. This recipe serves 8-10 people and is great for an informal dinner party or family get -together.
  • Purchase each family member their own SPAR Fresh line mini un-iced fruit cake, decorate and personalize each one, for them to enjoy at their leisure over the Festive Season.
  • Bake a delicious savoury tart in a flash with our convenient frozen grilled veg and pastry.
  • An elegant, fruity and crunchy salad that takes minutes to prepare and is perfect for a summer evening.
  • A delicious, melt in the mouth starter that's easy to prepare in the oven or over coals.

Have you tried this recipe?