• Prep Time: 15 minutes + 8 hours freezing time

• Makes:  4 – 6 depending on the size of the moulds

Ingredients

• 1 SPAR Freshline Banana 
• 250 ml SPAR Low Fat Strawberry Yoghurt
• 125 ml SPAR Squillos Strawberry Flavoured Milk
• 125 ml SPAR Squillos Fruit Loops Cereal

Method

1. Peel the banana and mash it using a fork.
2. Combine the yoghurt, milk and mashed banana in a jug.  Stir until well mixed.
3. Add the cereal, mix again and pour into popsicle moulds.  Place in the freezer until frozen solid.  This will take about 8 hours.