South Africa
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Biscotti, enjoyed with a cup of rich creamy cappuccino, are both synonymous with our laid-back winter-weekend lifestyle. Bake a batch of your own biscotti, and enjoy the luxury.
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Consider baking two or three batches of this recipe to make it economical on time and electricity. They can be frozen, so don't feel concerned about such a large batch remaining fresh. An electric carving knife helps achieve perfectly even slices.
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