/getattachment/29fa6b8d-32e6-4aa1-b643-704cf73e200b/Luxury-Hot-Cross-Bun-Spread.aspx
Luxury Hot Cross Bun Spread Recipe
There is little to beat toasted hot-cross buns spread with butter? until now that is!
Recipe Ingredients
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250 ml SPAR cream
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50 ml SPAR butter
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250 ml SPAR brown sugar
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6 marshmallow Easter eggs, roughly broken into pieces
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2 ml almond essence (or 5 ml brandy)
Recipe Method
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In a heavy-based saucepan, warm the cream, butter and sugar together over low heat, stirring constantly until it reaches boiling point. Simmer steadily for 5 minutes.
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Off the heat, add in the Easter eggs and essence, stirring to a smooth sauce.
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Set aside to cool before using.
Hints & Tips
Refrigeration causes this spread to thicken too much for easy spreading, so rather store it covered in a cool place in the kitchen.
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