Cookies and Caramello Swirl

Turn a humble tub of ice cream into something wonderful this summer!

Difficulty

Prep Time

10 minutes

Cooking Time

Serves

10
Print Recipe

Ingredients

  • 2 litre tub SPAR Caramel and Vanilla flavoured ice cream
  • 3 snackpacks from a box of SPAR Oh So Good cookies
  • 4 squares fudge

Method

  1. Remove the ice cream from the freezer and set aside to soften while you roughly crush the biscuits and fudge using a rolling pin.
  2. Using a strong spoon, combine all ingredients gently and evenly, then refreeze immediately.

Hints & Tips

Play around with other additions such as chopped pecan nuts, chocolate-coated peanuts, flaked coconut, Smarties...

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