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Cheese Bites Recipe

Surprisingly simple warm snacks to accompany pre-dinner drinks or at a cocktail party.

Difficulty

Prep Time

10 minutes

Cooking Time

10 minutes

Serves

Makes 24

Print Recipe

Recipe Ingredients

Cut each feta round equally into 8 wedges.
Mix enough water into the chilli bite mix, to make a soft dropping consistency.
Gently heat a pan of sunflower oil to a depth of 3 cm.
Turn each feta wedge in the chilli bite batter until completely but not too thickly coated, and transfer directly into the hot oil. Fry for 15-20 seconds, turning over once, until the coating is puffy and lightly browned all over.
Using a slotted spoon, lift out the bites onto crumpled kitchen paper to drain slightly.
Serve freshly fried with a dipping bowl of SPAR Sweet Chilli sauce.

For cocktail parties and bulk catering, supply a bowl of toothpicks or cocktail wooden forks for purposes of food hygiene when dipping.