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Asian Coleslaw Recipe

For a change from traditional coleslaw, try this variety flavoured with soy sauce, coriander and sesame seeds.

Difficulty

Easy

Prep Time

10 minutes

Cooking Time

Serves

Print Recipe

Recipe Ingredients

To make the dressing: In a large bowl combine vinegar, soy sauce, sugar, lemon juice and sesame seeds.
Add salt and pepper to taste
Place the cabbage, carrots, coriander, spring onion and apples into a large bowl.
Pour over the dressing and toss well.
Refrigerate for 30 minutes before serving.