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Easter Treatshakes Recipe

Treat yourself to a tall glass full of Easter deliciousness with these two decadent milkshakes.

Difficulty

Easy

Prep Time

20 minutes

Cooking Time

Serves

1

Recipe Ingredients

Easter Treatshake

  • 4 scoops SPAR Vanilla Ice Cream
  • ¼ cup SPAR milk
  • 1 Tbsp SPAR Honey
  • Big pinch of cinnamon
  • 80ml SPAR cream, whipped
  • 1 SPAR Bakery Mini Hot Cross Bun
  • 2 SPAR marshmallows
  • 1 SPAR Bakery Easter Cupcake
  • 5 SPAR Birthday Cake Surprise Pretzels
  • 20g Chocolate speckled eggs


Choco Loaded Treatshake

  • 1 Tbsp Milo
  • ¼ cup SPAR milk
  • 4 scoops SPAR Vanilla Ice Cream, softened
  • 2 Tbsp SPAR Squillos Chocolate Mixed Spread
  • 80ml SPAR Cream, whipped  
  • 1 slice of SPAR Bakery Milo Cake
  • ¼ cup Squillos Choc Malt Balls
  • ¼ cup SPAR Chocolate Coated Peanuts

Recipe Method

Easter Treatshake

  1. Mix the ice cream, milk, honey and cinnamon together and add a drop of yellow food colouring.
  2. Char the marshmallows and sandwich in the hot cross bun to make a s’more.
  3. Pour the milkshake into a tall glass and top with cream.
  4. Top with the hot cross bun s’more and cupcake and sprinkle the speckled eggs over.

 
Choco Loaded Treatshake

  1. Mix the Milo and milk together and add to the ice cream.
  2. Spoon the chocolate spread into a glass and pour in the ice cream.
  3. Top with cream, Milo cake and the chocolate malted balls and peanuts
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