/getattachment/1b9d7abe-8140-45b4-af12-74ffbebe1ee3/Chocolate-Bark.aspx

Chocolate Bark Recipe

A quick and easy sweet treat. Experiment with your own additions.

Difficulty

Easy

Prep Time

10 minutes

Cooking Time

1 hour to set

Serves

Print Recipe

Recipe Ingredients

Line a baking tray with greaseproof paper.
Melt the chocolate on a double boiler or use the microwave but use short bursts so the chocolate doesn’t burn.
Spread the melted chocolate evenly onto the greaseproof paper – about 5mm thick.
While it's still warm, sprinkle with the snack mix, marshmallows and peanuts.
Leave to set and break into shards.