/getattachment/7bda2b21-948f-47b1-9740-9b0e23f69f93/Mocha-Pedro.aspx

Mocha Pedro Recipe

Give the traditional Dom Pedro a fun coffee- twist with the help of convenient cappuccino sachets. Wonderfully quick for a dessert when entertaining!

Difficulty

Prep Time

10 minutes

Cooking Time

Serves

Print Recipe

Recipe Ingredients

Break up the ice cream in its tub, and tip the contents into a food processor bowl.
Cut open the cappuccino sachets and pour their contents into a jug. Pour on the boiling water and stir until dissolved. Stir in the whisky.
Pour this warm liquid over the ice cream, and process until evenly blended and smooth.
Pour into 6 tumblers, and serve a wide-mouthed straw with each.