South Africa
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Have you had that just-before-bedtime request? ''We have to take a cake to school for the cake-sale tomorrow''. Here is the perfect stand-by recipe!
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This can be used as a warm chocolate sponge dessert with SPAR vanilla custard, or turned into a Baked Alaska by topping the sponge with fresh sliced strawberries and chocolate ice cream and covering completely with meringue before grilling lightly just before serving.
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